We’re looking at you Templeton Rye. That’s why it’s critical to keep up to date with new changes to alcohol labeling laws, such as the latest final rule from the Alcohol and Tobacco Tax and Trade Bureau (TTB) . It contains links to individual sections pertaining to Mandatory Label Information, Type Size and Legibility Requirements, Type Size and Legibility Requirements for Health Warning Statement, Class and … P.S. The labeling modernization ruling, called “Notice 176: Modernization of the Labeling and Advertising Regulations” comes after a year of public comment, starting in late 2018, regarding proposed changes to existing regulations. You can label American whiskey with an age statement, "aged 32 nanoseconds," and comply. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Light whiskey is an unusual exception in that it must be distilled above 80% ABV and can be stored in uncharred or used oak containers. This article is intended to take some mystery out of this… No. What do you guys think about this? It is not accidental then that the Standards of Identity for bourbon (§5.22) is congruent with the aging statements you cite; specifically to be “bourbon” the spirit “…must be STORED at not more than 125° proof in charred new oak containers”. The TTB's goal is to ensure you're legally qualified to operate your distillery and that you'll do it safely and fairly. references and requirements in Standard 2.7.4 – Wine and Wine Products and Standard 2.7.5 – Spirits. Aged not less than ____ years. If the whisky contains neutral spirits, see 27 CFR 5.40(a)(2) for rules that apply to statements of age and percentage. The beers and wines that are subject to FDA’s labeling jurisdiction […] ( Log Out /  This requirement applies to any whisky produced by mixing or blending if the youngest whisky in the mixture or blend has been aged for less than four years. If the whisky contains no neutral spirits, the age must be stated either as the age of the youngest whisky, or as a statement that includes the age of each whisky in the mixture or blend, and the percentage of that whisky in the mixture or blend. Mash must contain at least 51% corn (Bourbon Whiskey), rye (Rye Whiskey), wheat (Wheat Whiskey), malted barley (Malt Whiskey) or malted rye grain (Rye Malt Whiskey). Is an age statement required on a whisky label? TTB Proposes to Overhaul Labeling and Advertising Regulations On November 26, 2018, the Tobacco Tax and Trade Bureau (TTB) issued a major proposed rule to overhaul and “modernize” the federal regulations that govern the labeling and advertising of … If you’ve been paying any attention in the last year, you’ve heard of all the hubbub about correctly labeling whiskey, and more specifically bourbon. What are examples of age statements that are not acceptable? _____ years old. If percentages are listed, they must be based on the percentage of the finished product, on a proof gallon basis, contributed by each listed whisky, and the percentages listed must add up to 100%. Customers might judge a bottle by its label, which is why distillers, brewers, and winemakers invest a lot of time and money into designing their labels. Whisky Labeling. Down to the hour if applicable. Follow us on Facebook. Alcoholic beverages with prescribed standards in Division 2 of Part B of the FDR include whisky, rum, gin, brandy, liqueurs and spirituous … A major hurdle that most wine producers hit is the dreaded label design. As stated in the new guidelines, "The TTB regulations at 27 CFR 5.40(a) require an age statement on the label of any whisky that has not been aged for at least four years. Laws, Regulations, and Public Guidance Laws and regulations set out the requirements for alcohol beverage labeling. Do note that 5.22 does not distinguish “aging” from “finishing”, but comingles both these terms as “storage”. Age, maturity, and simply states their rye whiskey was produced by bulleit distilling Company Lawrenceburg... 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