Yukon Gold potatoes have finely flaked yellowish-white skin with light yellow flesh. —Katherine Hansen, Brunswick, Maine. This potato was developed in the 1960s by Garnet ("Gary") Johnston in Guelph, Ontario, Canada, with the help of Geoff Rowberry at the University of Guelph. Triple Mash with Horseradish Bread Crumbs, Potato Salad with Kalamata-Hazelnut Vinaigrette, Do Not Sell My Personal Information – CA Residents. Whether it's mashing, baking, slicing or grating, these Yukon gold potato recipes could be your new go-to when pulling together a delicious meal plan on a budget. Scalloped Yukon Gold and Sweet Potato Gratin… thinly sliced sweet and Yukon gold potatoes topped with a creamy herbaceous, silky cream sauce and shredded gruyere cheese. If you're looking to add a new food to your menu but you have picky eaters in your house, try a different variety of potato. She enjoys trying out local foodie restaurants and coffeehouses and adding copious amounts of garlic and cheese to any recipe she can get her hands on. Yukon Gold potatoes give this frittata a comforting bottom crust. These yellow-fleshed potatoes are waxy enough to stand up to Hasselbacking, but fluffy enough to make the best possible mash. I just bought 60 lbs. Log Food. Yukon Gold is a large cultivar of potato most distinctly characterized by its thin, smooth, eye-free skin and yellow-tinged flesh. They keep their shape while cooking, and are delicious served chilled with mayo in a timeless potato salad. Start heating a large frying pan over medium heat when the potatoes are … They're perfectly suited to roasting but on the small side for serving as a classic baked potato. 2. Yukon gold potatoes are small to medium-sized potatoes with a light yellow flesh and a creamy flavor. Aldi Suisse / FARMERS GOLD Potato Wedges; FARMERS GOLD Potato Wedges. Directions. Check out our homemade chips recipe and perfect roast potatoes recipe to get you started. Tubers (potatoes) are oval with a slightly flattened shape and with smooth contours and shallow eyes. Angebotszeit. These yellow-fleshed potatoes are waxy enough to stand up to Hasselbacking, but fluffy enough to make the best possible mash. Yukon Gold potato has been listed as a level-5 vital article in Biology. of potatoes from a local Mennonite farmer here in South Western Ontario, Canada. As far as potatoes go, the Yukon gold is very versatile. Potatoes. Get Recipe. Since Martha didn’t specify what size her “large” Yukon gold potatoes were, I looked for potatoes in the six- to eight-ounce range that were about the same size as a medium Russet potato. Large tubers are slightly susceptible to hollow heart (hollowed out centre of potato). [7][8], A University publication states that "Yukon Gold was the first Canadian-bred potato variety to be promoted, packaged and marketed with its name right on the pack". If you want to see if Yukon Golds fit into your diet plan, the nutritional content of these potatoes can help you to decide that. In addition, like other potatoes, it is a good source of important nutrients. Youkon Gold Potatoes - Planting to Harvest at Deep South Texas, Follow the progress on these potatoes through out the growing season. Add enough cold water to cover the potatoes by about 2 inches. Super Savers. If you’re looking for a new fall side dish, I’ve got just the thing… Scalloped Yukon Gold and Sweet Potato Gratin! Many of a potato’s nutrients are right under its skin. In Lima, this cultivar is considered a delicacy for its bright colour and distinct flavour. This recipe was adapted from recipes by our friends at bonappetit and Epicurious. 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